俺のフレンチ 博多

俺のフレンチ 博多

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    1. HOME
    2. FOOD
    • COURSE (10)
    • FOOD
    • DRINK
    • LUNCH
    • Customers from overseas

      • Thank you very much for visiting our store.

        Thank you very much for visiting our store.

        -

        Hello! Among the many restaurants, we would like to thank you for visiting "Ore no French Hakata.""Our restaurant is a place where you can enjoy French cuisine in a casual setting.Our restaurant rules include a table charge of 550 yen (tax included) per person (*No charge during weekday lunch hours.) We ask that you order at least one drink regardless of the day of the week.

        1/10

        Thank you very much for visiting our store.

        Thank you very much for visiting our store.

        -

        Hello! Among the many restaurants, we would like to thank you for visiting "Ore no French Hakata.""Our restaurant is a place where you can enjoy French cuisine in a casual setting.Our restaurant rules include a table charge of 550 yen (tax included) per person (*No charge during weekday lunch hours.) We ask that you order at least one drink regardless of the day of the week.

      • Thank you very much for visiting us.

        Thank you very much for visiting us.

        -

        Hello! Thank you very much for coming to ``ORENO French Hakata'' among the many restaurants.Our restaurant is a restaurant where you can enjoy French cuisine in a casual setting. Our rules include a table charge of 550 yen (tax included) per person (*not required for lunch on weekdays), and we ask that you order ``one drink or more'' regardless of the day of the week.

        1/10

        Thank you very much for visiting us.

        Thank you very much for visiting us.

        -

        Hello! Thank you very much for coming to ``ORENO French Hakata'' among the many restaurants.Our restaurant is a restaurant where you can enjoy French cuisine in a casual setting. Our rules include a table charge of 550 yen (tax included) per person (*not required for lunch on weekdays), and we ask that you order ``one drink or more'' regardless of the day of the week.

    • ■ Supreme meat dishes

      • Rossini with beef fillet and foie gras

        Rossini with beef fillet and foie gras

        3828 yen(税込)

        This is my French specialty! A luxurious dish of beef fillet steak and sautéed foie gras with a rich truffle sauce! *Beef fillet 150g, foie gras 50g

        1/10

        Rossini with beef fillet and foie gras

        Rossini with beef fillet and foie gras

        3828 yen(税込)

        This is my French specialty! A luxurious dish of beef fillet steak and sautéed foie gras with a rich truffle sauce! *Beef fillet 150g, foie gras 50g

      • Pan-fried beef fillet

        Pan-fried beef fillet

        2948 jpy(税込)

        1/10

        Pan-fried beef fillet

        Pan-fried beef fillet

        2948 jpy(税込)

      • Roasted Itoshima pork with green seaweed sauce

        Roasted Itoshima pork with green seaweed sauce

        2508 jpy(税込)

        A satisfying main dish that lets you enjoy the sweetness of the fat.Slowly roasted Itoshima pork loin with a rich flavor.The sauce, made with shellfish stock, butter, and green seaweed, harmonizes with the sweetness of the fat, leaving a light aftertaste.If you're not sure what your main course will be, this is a dish I highly recommend.

        1/10

        Roasted Itoshima pork with green seaweed sauce

        Roasted Itoshima pork with green seaweed sauce

        2508 jpy(税込)

        A satisfying main dish that lets you enjoy the sweetness of the fat.Slowly roasted Itoshima pork loin with a rich flavor.The sauce, made with shellfish stock, butter, and green seaweed, harmonizes with the sweetness of the fat, leaving a light aftertaste.If you're not sure what your main course will be, this is a dish I highly recommend.

      • Roast duck Apicius style

        Roast duck Apicius style

        2728 jpy(税込)

        A deep flavour with a fragrant spice.Duck loin marinated in spiced salt and grilled to a fragrant finish.This dish features a delightful contrast of sweetness and aroma, served with pumpkin and kumquat puree, seasonal vegetables, and an epicurean sauce.

        1/10

        Roast duck Apicius style

        Roast duck Apicius style

        2728 jpy(税込)

        A deep flavour with a fragrant spice.Duck loin marinated in spiced salt and grilled to a fragrant finish.This dish features a delightful contrast of sweetness and aroma, served with pumpkin and kumquat puree, seasonal vegetables, and an epicurean sauce.

      • Japanese Black Beef Sirloin Steak

        Japanese Black Beef Sirloin Steak

        3608 jpy(税込)

        Kuroge Wagyu steak at this price!

        1/10

        Japanese Black Beef Sirloin Steak

        Japanese Black Beef Sirloin Steak

        3608 jpy(税込)

        Kuroge Wagyu steak at this price!

    • ■Umami-rich seafood

      • A whole lobster! Steamed lobster

        A whole lobster! Steamed lobster

        4400 yen(税込)

        Cost is irrelevant! A whole lobster is steamed and grilled.This is also a specialty dish unique to the Ore series!

        1/10

        A whole lobster! Steamed lobster

        A whole lobster! Steamed lobster

        4400 yen(税込)

        Cost is irrelevant! A whole lobster is steamed and grilled.This is also a specialty dish unique to the Ore series!

      • This is our pride and joy! Today's fresh fish dish ~My style~

        This is our pride and joy! Today's fresh fish dish ~My style~

        2178 jpy(税込)

        Our chefs will prepare freshly caught fish in a variety of ways and serve it to you.Enjoy a special dish that is only available on that day.

        1/10

        This is our pride and joy! Today's fresh fish dish ~My style~

        This is our pride and joy! Today's fresh fish dish ~My style~

        2178 jpy(税込)

        Our chefs will prepare freshly caught fish in a variety of ways and serve it to you.Enjoy a special dish that is only available on that day.

    • ■Appetizers ~The beginning of cooking~

      • Luxurious mousse made with raw sea urchin and salmon roe

        Luxurious mousse made with raw sea urchin and salmon roe

        1078 jpy(税込)

        1/10

        Luxurious mousse made with raw sea urchin and salmon roe

        Luxurious mousse made with raw sea urchin and salmon roe

        1078 jpy(税込)

      • Seafood tartare

        Seafood tartare

        1408 jpy(税込)

        A gorgeous appetizer layered with the flavors of the sea.A refreshing dish of crab, salmon, squid, and clams marinated in a citrus vinaigrette and layered on top of a couscous salad.The foam from the shellfish broth, basil sauce, and flying fish roe add a nice accent to the flavor.It tastes best when the bubbles dissolve, so be sure to try it first when it is served.

        1/10

        Seafood tartare

        Seafood tartare

        1408 jpy(税込)

        A gorgeous appetizer layered with the flavors of the sea.A refreshing dish of crab, salmon, squid, and clams marinated in a citrus vinaigrette and layered on top of a couscous salad.The foam from the shellfish broth, basil sauce, and flying fish roe add a nice accent to the flavor.It tastes best when the bubbles dissolve, so be sure to try it first when it is served.

      • Roast beef made from Japanese Black Wagyu sirloin

        Roast beef made from Japanese Black Wagyu sirloin

        2178 jpy(税込)

        Enjoy the delicious flavor of Japanese Black beef with warm stewed beans.Moist roast beef made from Kuroge Wagyu sirloin, cooked at low temperature, is served with a French-style bean stew made with green peas, onions, and bacon cooked in bouillon.The accompanying beans are served with the meat like a "sauce garni."The finishing touch of Camembert powder adds richness and depth to the flavor.

        1/10

        Roast beef made from Japanese Black Wagyu sirloin

        Roast beef made from Japanese Black Wagyu sirloin

        2178 jpy(税込)

        Enjoy the delicious flavor of Japanese Black beef with warm stewed beans.Moist roast beef made from Kuroge Wagyu sirloin, cooked at low temperature, is served with a French-style bean stew made with green peas, onions, and bacon cooked in bouillon.The accompanying beans are served with the meat like a "sauce garni."The finishing touch of Camembert powder adds richness and depth to the flavor.

      • rustic pate

        rustic pate

        858 yen(税込)

        This is a classic French appetizer! Perfect as a snack with alcohol or as a light dish.

        1/10

        rustic pate

        rustic pate

        858 yen(税込)

        This is a classic French appetizer! Perfect as a snack with alcohol or as a light dish.

      • Cream cheese saikyoyaki

        Cream cheese saikyoyaki

        748 yen(税込)

        1/10

        Cream cheese saikyoyaki

        Cream cheese saikyoyaki

        748 yen(税込)

      • Marinated salmon with a light smoked aroma

        Marinated salmon with a light smoked aroma

        1408 jpy(税込)

        A dish of carefully marinated salmon with a light smoky aroma.The bitter parsley coulis and mellow sour cream sauce bring out the spring flavor.

        1/10

        Marinated salmon with a light smoked aroma

        Marinated salmon with a light smoked aroma

        1408 jpy(税込)

        A dish of carefully marinated salmon with a light smoky aroma.The bitter parsley coulis and mellow sour cream sauce bring out the spring flavor.

      • Mousse Blonde

        748 yen(税込)

        A melt-in-your-mouth liver mousse made from white liver and pork back fat combined with egg yolk and fresh cream.Serve with the melba toast on the side.

        1/10

        Mousse Blonde

        748 yen(税込)

        A melt-in-your-mouth liver mousse made from white liver and pork back fat combined with egg yolk and fresh cream.Serve with the melba toast on the side.

      • Sakura sea bream carpaccio

        1518 yen(税込)

        Fresh cherry sea bream is thinly sliced and finished with a cherry blossom-scented vinaigrette.This seasonal appetizer has a refined sweetness and refreshing aroma.

        1/10

        Sakura sea bream carpaccio

        1518 yen(税込)

        Fresh cherry sea bream is thinly sliced and finished with a cherry blossom-scented vinaigrette.This seasonal appetizer has a refined sweetness and refreshing aroma.

      • My Bouquet Salad (for 1-2 people)

        My Bouquet Salad (for 1-2 people)

        748 yen(税込)

        I arranged my salad in the shape of a bouquet.Recommended for one person.

        1/10

        My Bouquet Salad (for 1-2 people)

        My Bouquet Salad (for 1-2 people)

        748 yen(税込)

        I arranged my salad in the shape of a bouquet.Recommended for one person.

      • My smooth potato salad

        My smooth potato salad

        858 yen(税込)

        Our extremely popular appetizer is the pride of Ore French Hakata! It will captivate customers with its appearance and taste!

        1/10

        My smooth potato salad

        My smooth potato salad

        858 yen(税込)

        Our extremely popular appetizer is the pride of Ore French Hakata! It will captivate customers with its appearance and taste!

      • My Caesar Salad

        968 yen(税込)

        1/10

        My Caesar Salad

        968 yen(税込)

    • ■ Warm dishes

      • Onion Gratin Soup

        Onion Gratin Soup

        528 yen(税込)

        1/10

        Onion Gratin Soup

        Onion Gratin Soup

        528 yen(税込)

      • French fries with your choice of sauce

        French fries with your choice of sauce

        748 yen(税込)

        Everyone loves French fries! A great snack to go with alcohol or as an extra dish for the kids.This time, you can choose from four types of sauce: anchovy mayonnaise, cheese sauce, BBQ sauce, and honey mustard! You can also add extra sauces for an additional 110 yen!

        1/10

        French fries with your choice of sauce

        French fries with your choice of sauce

        748 yen(税込)

        Everyone loves French fries! A great snack to go with alcohol or as an extra dish for the kids.This time, you can choose from four types of sauce: anchovy mayonnaise, cheese sauce, BBQ sauce, and honey mustard! You can also add extra sauces for an additional 110 yen!

      • Shrimp and seasonal vegetable ajillo

        Shrimp and seasonal vegetable ajillo

        968 yen(税込)

        This time's ajillo is simply made with shrimp and seasonal vegetables! Enjoy the delicious flavor that only comes from its simplicity with a baguette! *Bread is not included in the set.Please order separately.

        1/10

        Shrimp and seasonal vegetable ajillo

        Shrimp and seasonal vegetable ajillo

        968 yen(税込)

        This time's ajillo is simply made with shrimp and seasonal vegetables! Enjoy the delicious flavor that only comes from its simplicity with a baguette! *Bread is not included in the set.Please order separately.

      • Shrimp fried in kataifi pastry (2 pieces)

        Shrimp fried in kataifi pastry (2 pieces)

        858 yen(税込)

        1/10

        Shrimp fried in kataifi pastry (2 pieces)

        Shrimp fried in kataifi pastry (2 pieces)

        858 yen(税込)

      • Poached white asparagus

        Poached white asparagus

        1628 yen(税込)

        A classic French dish that will give you a taste of spring luxury.Seasonal white asparagus is gently poached (lightly boiled) to bring out the maximum sweetness and freshness of the ingredient.Topped with a soft-boiled egg, this classic dish blends the delicious flavor of the asparagus with the richness of the egg.Enjoy the taste that only spring can offer!

        1/10

        Poached white asparagus

        Poached white asparagus

        1628 yen(税込)

        A classic French dish that will give you a taste of spring luxury.Seasonal white asparagus is gently poached (lightly boiled) to bring out the maximum sweetness and freshness of the ingredient.Topped with a soft-boiled egg, this classic dish blends the delicious flavor of the asparagus with the richness of the egg.Enjoy the taste that only spring can offer!

      • Whitebait and seasonal vegetable quiche

        858 yen(税込)

        A gentle flavor that spreads the umami of shirasu and the sweetness of vegetables.A fragrantly baked quiche combined with flavorful whitebait and seasonal vegetables.This dish is a satisfying accompaniment to wine, and also makes a delicious appetizer.

        1/10

        Whitebait and seasonal vegetable quiche

        858 yen(税込)

        A gentle flavor that spreads the umami of shirasu and the sweetness of vegetables.A fragrantly baked quiche combined with flavorful whitebait and seasonal vegetables.This dish is a satisfying accompaniment to wine, and also makes a delicious appetizer.

      • Bread (baguette)

        385 yen(税込)

        1/10

        Bread (baguette)

        385 yen(税込)

    • ■ Risotto, pasta

      • Blue crab pasta with tomato sauce

        Blue crab pasta with tomato sauce

        1408 jpy(税込)

        When it comes to pasta at "Ore no," this is the one to start with! This dish is highly recommended for its rich blue crab flavor!

        1/10

        Blue crab pasta with tomato sauce

        Blue crab pasta with tomato sauce

        1408 jpy(税込)

        When it comes to pasta at "Ore no," this is the one to start with! This dish is highly recommended for its rich blue crab flavor!

      • Sakura shrimp and bamboo shoot pasta

        Sakura shrimp and bamboo shoot pasta

        1738 jpy(税込)

        The flavor of the cherry shrimp is brought out in the oil, creating a fragrant pasta dish.It is combined with seasonal bamboo shoots and finished by shaving dried mullet roe right in front of the customer.Enjoy the overlapping scents.

        1/10

        Sakura shrimp and bamboo shoot pasta

        Sakura shrimp and bamboo shoot pasta

        1738 jpy(税込)

        The flavor of the cherry shrimp is brought out in the oil, creating a fragrant pasta dish.It is combined with seasonal bamboo shoots and finished by shaving dried mullet roe right in front of the customer.Enjoy the overlapping scents.

      • Black truffle risotto

        1518 yen(税込)

        Recommended for cheese lovers! Also great as a final dish.(You can add foie gras as a topping for an additional 1,210 yen!)

        種類を見る

        1/10

        Black truffle risotto

        1518 yen(税込)

        Recommended for cheese lovers! Also great as a final dish.(You can add foie gras as a topping for an additional 1,210 yen!)

        • Foie gras topping

          ¥ 1210(税込)

      • Clam and broad bean risotto

        Clam and broad bean risotto

        1738 jpy(税込)

        A gentle taste that captures the umami of shellfish.A delicious risotto made with shelled clams and broad beans cooked in shellfish broth.It's the perfect dish to finish off a meal.

        1/10

        Clam and broad bean risotto

        Clam and broad bean risotto

        1738 jpy(税込)

        A gentle taste that captures the umami of shellfish.A delicious risotto made with shelled clams and broad beans cooked in shellfish broth.It's the perfect dish to finish off a meal.

    • ■ Pizza

      • Bismarck with truffles and soft-boiled eggs

        Bismarck with truffles and soft-boiled eggs

        1848 jpy(税込)

        My Italian's most popular pizza in my French restaurant! Truffle, soft-boiled egg, and cheese

        1/10

        Bismarck with truffles and soft-boiled eggs

        Bismarck with truffles and soft-boiled eggs

        1848 jpy(税込)

        My Italian's most popular pizza in my French restaurant! Truffle, soft-boiled egg, and cheese

      • Margherita

        Margherita

        1408 jpy(税込)

        Classic Margherita at an unbeatable value ☆ Mozzarella cheese, tomato, and basil

        1/10

        Margherita

        Margherita

        1408 jpy(税込)

        Classic Margherita at an unbeatable value ☆ Mozzarella cheese, tomato, and basil

      • Quattro formmage

        Quattro formmage

        1518 yen(税込)

        Enjoy with honey to your liking! Mozzarella, Gorgonzola, Cheddar, Grana Padano

        1/10

        Quattro formmage

        Quattro formmage

        1518 yen(税込)

        Enjoy with honey to your liking! Mozzarella, Gorgonzola, Cheddar, Grana Padano

      • Half & Half

        Half & Half

        1958 jpy(税込)

        You can choose your favorite combination from the menu.Enjoy your own original pizza!

        1/10

        Half & Half

        Half & Half

        1958 jpy(税込)

        You can choose your favorite combination from the menu.Enjoy your own original pizza!

      • Prosciutto and arugula salad pizza

        1848 jpy(税込)

        There's actually a soft-boiled egg hidden among the prosciutto and arugula.!

        1/10

        Prosciutto and arugula salad pizza

        1848 jpy(税込)

        There's actually a soft-boiled egg hidden among the prosciutto and arugula.!

    • ■ Dessert

      • Three types of strawberry arrangements and cassata

        Three types of strawberry arrangements and cassata

        1078 jpy(税込)

        A gorgeous strawberry dessert.A dessert of cassata with dried fruit floating in Amaou strawberry soup.This dish combines fluffy strawberry and cheese espuma with dried strawberry meringue, allowing you to enjoy the changing textures and aromas.

        1/10

        Three types of strawberry arrangements and cassata

        Three types of strawberry arrangements and cassata

        1078 jpy(税込)

        A gorgeous strawberry dessert.A dessert of cassata with dried fruit floating in Amaou strawberry soup.This dish combines fluffy strawberry and cheese espuma with dried strawberry meringue, allowing you to enjoy the changing textures and aromas.

      • Creme brulee

        Creme brulee

        638 yen(税込)

        A classic smooth dessert.The contrast between the fragrant caramelized surface and the melting custard.It's a classic dessert that's simple yet delicious and can be enjoyed by anyone.

        1/10

        Creme brulee

        Creme brulee

        638 yen(税込)

        A classic smooth dessert.The contrast between the fragrant caramelized surface and the melting custard.It's a classic dessert that's simple yet delicious and can be enjoyed by anyone.

      • Citrus terrine

        Citrus terrine

        968 yen(税込)

        A refreshing aftertaste of fresh fruit juice.A terrine made with a generous amount of five or six types of seasonal citrus fruits.All the jellies are made with fresh fruit juice and served with yogurt sorbet.A refreshing dessert perfect after a meal.

        1/10

        Citrus terrine

        Citrus terrine

        968 yen(税込)

        A refreshing aftertaste of fresh fruit juice.A terrine made with a generous amount of five or six types of seasonal citrus fruits.All the jellies are made with fresh fruit juice and served with yogurt sorbet.A refreshing dessert perfect after a meal.

      • Assortment of 3 kinds of ice cream

        Assortment of 3 kinds of ice cream

        638 yen(税込)

        A selection of three carefully selected ice creams! Please ask for details.

        1/10

        Assortment of 3 kinds of ice cream

        Assortment of 3 kinds of ice cream

        638 yen(税込)

        A selection of three carefully selected ice creams! Please ask for details.

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    俺のフレンチ 博多

    おれのふれんち はかた

    • 住所
      福岡県福岡市博多区博多駅中央街8-1 JRJP博多駅ビル2F
    • アクセス
      Directly connected to JR Hakata Station (2nd floor of JRJP Building, Hakata Exit), it is extremely accessible.It's conveniently located so you can visit us without getting wet even on rainy days.
    • 電話
      092-260-1464
    • 営業時間
      Mon-Thurs: 11:30-15:00 (Food last order 14:00 Drink last order 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Friday: 11:30~15:00 (Food last order 14:00 Drink last order 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Saturdays, days before holidays: 11:30~23:00 (Food last order 22:00 Drink last order 22:30) Sundays and holidays: 11:30~22:00 (Food last order 21:00 Drink last order 21:30)
    • 定休日
      None

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